Pour into the prepared pan.
Greek vegetarian moussaka. Each jumbo granny smith apple is coated in our award winning caramel then hand rolled in perfectly salted crushed peanuts. We use only premium jumbo granny smith apples. When crafting our caramel apples with nuts we use only the highest quality nuts available. Working quickly while caramel is still hot dip apples into caramel turning to coat evenly.
Please note the peanuts we use are salted and not unsalted. Caramel apple with peanuts 3 pack. Traditional caramel apples are topped with peanut butter cups chopped peanuts and semi sweet chocolate in this nutty sweet and salty treat. Plus the salt and crunch from the peanuts pairs nicely with their crisp texture.
Caramel apple with peanuts 3 pack quantity. In a large heavy saucepan melt butter. Apple flavored caramel smothered in rich milk chocolate and topped with chopped peanuts. Made with 100 real chocolate naturally flavored 225 oz 64g.
Marinis peanut caramel apple is a crisp delicious granny smith apple dipped in the best homemade caramel and then rolled in peanuts. Its a hit with all ages. Stir in 14 cup peanuts. Cook stirring constantly over medium heat until mixture comes to a boil about 10 to 12 minutes.
Were proud to meet diverse taste preferences with nut offerings that include butter pecans butter almonds cashews peanuts pistachios and nut mixes. The red yellow apples i dipped did not work out as well. Add the brown sugar corn syrup and salt. To make the crumb topping use a pastry blender or two forks to mix 12 cup butter with 34 cup brown sugar white sugar flour cinnamon and nutmeg in a mixing bowl until crumbly.
Place apples in freezer while the caramel is being made. Hold apples by stick over saucepan letting excess caramel drip back into pan. Peanut caramel apple we take a large crisp granny smith apple dip it in thick gooey caramel then roll it in fresh roasted chopped peanuts for a great combination of favors and textures. This ensures that you or your gift recipient can enjoy incredible flavor and the best in quality.
Roll apples in chopped. This is definitely an amys classic. Their flesh was soft so they cracked when i tried to add the wooden handle. Pour in the caramel sauce and toss gently to coat apples.